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Nose: Lovely bouquet: quite complex compared to its Saint Emilion peers, adorned with rose petal notes complementing the cranberry and wild strawberry fruit, the oak neatly integrated
Palate: The palate is medium-bodied with a succulent entry, brown spices and leather fusing with the red berries that segue into an atypically structured and classically styled finish that shows good length
Food Pairing: Rack of lamb with porcini mushrooms, seven-hour leg of lamb with broad beans, beef tenderloin with mushroom duxelle, cheese from the Abbey of Belloc
| Country: | France |
| Format: | 750ml |
| Grapes: | Bordeaux Blend |
| % Alc: | 14.5 |
| Price range: | More than SGD50 |
| Producer: | Château Larcis Ducasse |
| Region: | Bordeaux |
| Sub Region: | Saint-Emilion |
| Type: | Red |
| Vintage: | 2014 |
